Ultimate Homemade Pizza – Recipe by Fabio Viviani
Ingredients:
For the dough:
- 1 packet (or ¼ oz.) dry active yeast
- 1 ½ cups water
- 1 tsp. sugar
- 4 cups all purpose flour (plus a few pinches for dusting)
- 1 Tbsp. extra virgin olive oil
Tags: 1 large pizza, basil leaves, block of Gorgonzola cheese, buffalo mozzarella, crumbled cheeses, deli ham, dry active yeast, extra virgin olive oil, fresh basil leaves, golden brown, Pinch of coarse sea salt, pinch of sea salt, plum canned tomatoes, strips of ham, sugar, tomatoes crushed by hand, Ultimate Homemade Pizza - Recipe by Fabio Viviani, water, yeast
The Perfect Tomato Sauce
Fabio gives us his tricks & tips on using tomatoes and creates a flavorful, super-simple marinara sauce with fresh garlic and canned tomatoes.
Tags: breads, canned tomatoes, extra virgin olive oil, fish, flavorful, fresh garlic, garlic, golden brown, Italian tomato sauce with olive oil, maintain deep flavor, meats, pinch of salt and pepper, pizza crusts, refresh overripe tomatoes, salt and fresh cracked pepper, sharp knife, super-simple marinara sauce, The Perfect Tomato Sauce, tomato juice, topped on toasted crostini, Vegetables, whole plum tomatoes, wooden spoon
The Perfect Italian Meatballs Recipe by Fabio Viviani
Inspired by his grandfather, Fabio gives tricks and tips on how to chose the right meat to make his famous meatballs and then makes a simple meatball using basic ground beef served up in his marinara sauce.
Tags: beef shoulder, cheaper cut of meat, chuck and scraps, egg, expensive cuts, extra virgin olive oil, Fabio’s tomato sauce, garlic cloves, Garnish with chopped parsley, ground beef, Ingrediants, marinara sauce, meat on meatballs, meatballs, medium sized bowl, Methods, Olive Oil, one egg, panko bread crumbs, panko breadcrumbs, parmesan, Parmigiano-Reggiano cheese, perfect meatball, ricotta cheese, salt & fresh cracked pepper to taste, salt and pepper, shallots, shaved parmegiano reggiano, simple tomato sauce, The Perfect Italian Meatballs, whole milk ricotta cheese
Southwestern Pumpkin Burgers
Colorful, spicy and fragrant, these delicious burgers are right in style with the contemporary fondness for Southwestern foods, especially when served with Fresh Tomato Salsa.
Tags: 6 half-inch-thick patties, 6 servings, bell pepper, breadcrumbs, Carbohydrate Servings, cheese, chili powder, chili powder and cumin, Colorful, Corn, delicious burgers, Exchanges, extra virgin olive oil, fat, fresh or frozen corn, Fresh Tomato Salsa, garlic, ground cumin, high-fat meat, Ingredients, large nonstick skillet, medium onion, Nutrition, Nutrition Bonus:, Nutrition Profile, onion mixture, parsley, pepper, Preparation, pumpkin, red or green bell pepper, Salt, Southwestern foods, Southwestern Pumpkin Burgers, spicy and fragrant, Stack tortillas, starch, Tomato Salsa, vegetable, vegetable mixture, wheat germ, Wrap patties
Fabio’s Perfect Pasta
Fabio gives us his tricks & tips on how to best prepare dry pasta and then uses a food processor and pasta machine to make a super simple, fresh egg and flour pasta.
Tags: air-tight plastic, all-purpose flour, butter, Cook’s Note, dough to flat sheets, dusting with flour, Eggs, extra virgin olive oil, Fabio’s Perfect Pasta, flour pasta, fold sheet, For the Pasta, fresh cracked pepper, fresh egg, Fresh pasta, Ingredients, Method, moist towel, Olive Oil, pasta machine, pasta sheet with water, pinch salt, Ricotta, salt and pepper, super simple, Tablespoon of ricotta per ravioli, THE PERFECT PASTA - Recipe by Fabio Viviani, To make a quick-filled pasta
Kid-Friendly Indian Food: Quick Chicken Curry
This subtly spiced, simple weeknight menu is a great way to introduce your kids to Indian cooking. The warming garam masala in the chicken recipe and cumin in the carrot dish are balanced perfectly by the cooling yogurt in the cucumber raita. Add a little basmati rice if you like for carbs and comfort.
Tags: backbone removed, Caramelized Cumin-Roasted Carrots, Carrots, chicken, CILANTRO leaves, coarse kosher salt, coarsely chopped fresh cilantro, Cool Cucumber Raita, cooling yogurt, cucumber raita, cumin seeds, cut into 8 pieces, Easy Chicken Masala, extra virgin olive oil, FLATBREAD, hot spices, How to Use the Leftovers, Ingredients, Kid-Friendly Indian Food: Quick Chicken Curry, large carrots, little basmati rice, MANGO CHUTNEY, MENU FOR 6, Nonstick vegetable oil spray, Nutritional Information, peeled, roasting chicken, Saturated Fat, Serve chicken atop onion slices, simple weeknight menu, spiced, whole-milk yogurt













